Nuevas aplicaciones en el campo del biodiseño. Un enfoque de empaques naturales
Palabras clave:
Biodiseño ; Empaques naturales ; Biomimética ; bioinspiración ; Covid19
Resumen
Las cáscaras de las frutas actúan como empaques naturales porque envuelven, contienen, almacenan, aíslan el producto del medio ambiente y, principalmente, las protegen de daños mecánicos.
Citas
Antreich, Sebastian J. et al. (2019) The puzzle of the walnut shell: a novel cell type with interlocked packing. Advanced Science, v. 6, n. 16, p. 1900644.
Bührig-Polaczek, A. et al. (2016) Biomimetic cellular metals—using hierarchical structuring for energy absorption. Bioinspiration & biomimetics, v. 11, n. 4, p. 045002.
Bührig-Polaczek, A. et al. (2016) Biomimetic cellular metals—using hierarchical structuring for energy absorption. Bioinspiration & biomimetics, v. 11, n. 4, p. 045002.
De Oliveira, Antônio Roberto Miranda; De Arruda, Amilton José Vieira; Langella, Carla (2021) Biomimetics as a strategy for the development of bioinspired structures for energy absorption based on fruits. Cuadernos del Centro de Estudios en Diseño y Comunicación. Ensayos, n. 149, p. 189-206.
Fischer, Sebastian F. et al. (2010) Pummelos as concept generators for biomimetically inspired low weight structures with excellent damping properties. Advanced Engineering Materials, v. 12, n. 12, p. B658-B663.
Flores-Johnson E. A. et al. (2018) Microstructure and mechanical properties of hard Acrocomia mexicana fruit shell, Sci. Rep. 8 1–12.
Grijalva, Sergio F. (2018) La naturaleza del embalaje: la naturaleza como fuente de innovación para empaques. Caligrama. Kaupp, Gerd; Naimi-Jamal, Mohammad Reza (2011) Nutshells’ mechanical response: from nanoindentation and structure to bionics models. Journal of Materials Chemistry, v. 21, n. 23, p. 8389-8400.
LI, Ting-Ting et al. (2019) Bioinspired foam composites resembling pomelo peel: Structural design and compressive, bursting and cushioning properties. Composites Part B: Engineering, v. 172, p. 290-298.
Looyrach, Jarawee et al. (2015) Pomelo (Citrus maxima) peel-inspired property for development of eco-friendly loose-fill foam. In: Key Engineering Materials. Trans Tech Publications Ltd, p. 279-283.
Lu, Chuanhao et al. (2020) The mystery of coconut overturns the crashworthiness design of composite materials. International Journal of Mechanical Sciences, v. 168, p. 105244.
Oliveira, Antônio Roberto Miranda; De Arruda, Amilton José Vieira; Langella, Carla (2022) Casca de Citrus sinensis como gerador de conceito para o desenvolvimento de estruturas bioinspiradas com propriedades de amortecimento e dissipação de energia. Estudos em Design, v. 30, n. 2.
Ortiz, Jonel; Zhang, Guanglu; McAdams, Daniel A. (2018) A model for the design of a pomelo peel bioinspired foam. Journal of Mechanical Design, v. 140, n. 11, p. 114501.
San Ha, Ngoc et al. (2020) Mechanical properties and energy absorption characteristics of tropical fruit durian (Durio zibethinus). Journal of the Mechanical Behavior of Biomedical Materials, v. 104, p. 103603.
San Ha, Ngoc et al. (2020) Mechanical properties and energy absorption characteristics of tropical fruit durian (Durio zibethinus). Journal of the Mechanical Behavior of Biomedical Materials, v. 104, p. 103603.
Schäfer, I. et al. (2020) Modelling the damping response of biomimetic foams based on pomelo fruit. Computational Materials Science, v. 183, p. 109801.
Seidel, R. et al. (2010) Fruit walls and nut shells as an inspiration for the design of bio-inspired impact resistant hierarchically structured materials. Design and Nature V, p. 421-430.
Sonego, Marilia; Fleck, Claudia; Pessan, Luiz Antonio (2020) Hierarchical levels of organization of the Brazil nut mesocarp. Scientific Reports, v. 10, n. 1, p. 1-13.
Speck, Thomas et al. (2018) Biomechanics and functional morphology of plants – Inspiration for biomimetic materials and structures. In: Plant biomechanics. Springer, Cham. p. 399-433.
Staufenberg, Gerrit; Graupner, Nina; Müssig, Jörg (2015) Impact and hardness optimisation of composite materials inspired by the babassu nut (Orbignya speciosa). Bioinspiration & Biomimetics, v. 10, n. 5, p. 056006.
Thielen, M. et al. (2013) Structure–function relationship of the foam-like pomelo peel (Citrus maxima) an inspiration for the development of biomimetic damping materials with high energy dissipation. Bioinspiration & biomimetics, v. 8, n. 2, p. 025001.
Tung, Cheng-Che; Wang, Hsin-Jui; CHEN, Po-Yu (2020) Lightweight, compression-resistant cellular structures inspired from the infructescence of Liquidambar formosana. Journal of the Mechanical Behavior of Biomedical Materials, v. 110, p. 103961.
Wang, Hongyang et al. (2019) Expanded vermiculite-filled polyurethane foam-core bionic composites: preparation and thermal, compression, and dynamic cushion properties. Polymers, v. 11, n. 6, p. 1028.
Xie, Yong et al. (2020) A novel bionic structure inspired by luffa sponge and its cushion properties. Applied Sciences, v. 10, n. 7, p. 2584.
Zhang, Wen et al. (2019) Crushing resistance and energy absorption of pomelo peel inspired hierarchical honeycomb. International Journal of Impact Engineering, v. 125, p. 163-172.
Zhang, Wen et al. (2019) Crushing resistance and energy absorption of pomelo peel inspired hierarchical honeycomb. International Journal of Impact Engineering, v. 125, p. 163- 172.
Bührig-Polaczek, A. et al. (2016) Biomimetic cellular metals—using hierarchical structuring for energy absorption. Bioinspiration & biomimetics, v. 11, n. 4, p. 045002.
Bührig-Polaczek, A. et al. (2016) Biomimetic cellular metals—using hierarchical structuring for energy absorption. Bioinspiration & biomimetics, v. 11, n. 4, p. 045002.
De Oliveira, Antônio Roberto Miranda; De Arruda, Amilton José Vieira; Langella, Carla (2021) Biomimetics as a strategy for the development of bioinspired structures for energy absorption based on fruits. Cuadernos del Centro de Estudios en Diseño y Comunicación. Ensayos, n. 149, p. 189-206.
Fischer, Sebastian F. et al. (2010) Pummelos as concept generators for biomimetically inspired low weight structures with excellent damping properties. Advanced Engineering Materials, v. 12, n. 12, p. B658-B663.
Flores-Johnson E. A. et al. (2018) Microstructure and mechanical properties of hard Acrocomia mexicana fruit shell, Sci. Rep. 8 1–12.
Grijalva, Sergio F. (2018) La naturaleza del embalaje: la naturaleza como fuente de innovación para empaques. Caligrama. Kaupp, Gerd; Naimi-Jamal, Mohammad Reza (2011) Nutshells’ mechanical response: from nanoindentation and structure to bionics models. Journal of Materials Chemistry, v. 21, n. 23, p. 8389-8400.
LI, Ting-Ting et al. (2019) Bioinspired foam composites resembling pomelo peel: Structural design and compressive, bursting and cushioning properties. Composites Part B: Engineering, v. 172, p. 290-298.
Looyrach, Jarawee et al. (2015) Pomelo (Citrus maxima) peel-inspired property for development of eco-friendly loose-fill foam. In: Key Engineering Materials. Trans Tech Publications Ltd, p. 279-283.
Lu, Chuanhao et al. (2020) The mystery of coconut overturns the crashworthiness design of composite materials. International Journal of Mechanical Sciences, v. 168, p. 105244.
Oliveira, Antônio Roberto Miranda; De Arruda, Amilton José Vieira; Langella, Carla (2022) Casca de Citrus sinensis como gerador de conceito para o desenvolvimento de estruturas bioinspiradas com propriedades de amortecimento e dissipação de energia. Estudos em Design, v. 30, n. 2.
Ortiz, Jonel; Zhang, Guanglu; McAdams, Daniel A. (2018) A model for the design of a pomelo peel bioinspired foam. Journal of Mechanical Design, v. 140, n. 11, p. 114501.
San Ha, Ngoc et al. (2020) Mechanical properties and energy absorption characteristics of tropical fruit durian (Durio zibethinus). Journal of the Mechanical Behavior of Biomedical Materials, v. 104, p. 103603.
San Ha, Ngoc et al. (2020) Mechanical properties and energy absorption characteristics of tropical fruit durian (Durio zibethinus). Journal of the Mechanical Behavior of Biomedical Materials, v. 104, p. 103603.
Schäfer, I. et al. (2020) Modelling the damping response of biomimetic foams based on pomelo fruit. Computational Materials Science, v. 183, p. 109801.
Seidel, R. et al. (2010) Fruit walls and nut shells as an inspiration for the design of bio-inspired impact resistant hierarchically structured materials. Design and Nature V, p. 421-430.
Sonego, Marilia; Fleck, Claudia; Pessan, Luiz Antonio (2020) Hierarchical levels of organization of the Brazil nut mesocarp. Scientific Reports, v. 10, n. 1, p. 1-13.
Speck, Thomas et al. (2018) Biomechanics and functional morphology of plants – Inspiration for biomimetic materials and structures. In: Plant biomechanics. Springer, Cham. p. 399-433.
Staufenberg, Gerrit; Graupner, Nina; Müssig, Jörg (2015) Impact and hardness optimisation of composite materials inspired by the babassu nut (Orbignya speciosa). Bioinspiration & Biomimetics, v. 10, n. 5, p. 056006.
Thielen, M. et al. (2013) Structure–function relationship of the foam-like pomelo peel (Citrus maxima) an inspiration for the development of biomimetic damping materials with high energy dissipation. Bioinspiration & biomimetics, v. 8, n. 2, p. 025001.
Tung, Cheng-Che; Wang, Hsin-Jui; CHEN, Po-Yu (2020) Lightweight, compression-resistant cellular structures inspired from the infructescence of Liquidambar formosana. Journal of the Mechanical Behavior of Biomedical Materials, v. 110, p. 103961.
Wang, Hongyang et al. (2019) Expanded vermiculite-filled polyurethane foam-core bionic composites: preparation and thermal, compression, and dynamic cushion properties. Polymers, v. 11, n. 6, p. 1028.
Xie, Yong et al. (2020) A novel bionic structure inspired by luffa sponge and its cushion properties. Applied Sciences, v. 10, n. 7, p. 2584.
Zhang, Wen et al. (2019) Crushing resistance and energy absorption of pomelo peel inspired hierarchical honeycomb. International Journal of Impact Engineering, v. 125, p. 163-172.
Zhang, Wen et al. (2019) Crushing resistance and energy absorption of pomelo peel inspired hierarchical honeycomb. International Journal of Impact Engineering, v. 125, p. 163- 172.
Publicado
2023-05-24
Cómo citar
Miranda de Oliveira, A. R., Vieira de Arruda, A. J., Langella, C., & Montes Causil, O. (2023). Nuevas aplicaciones en el campo del biodiseño. Un enfoque de empaques naturales. Cuadernos Del Centro De Estudios De Diseño Y Comunicación, (190). https://doi.org/10.18682/cdc.vi190.9539
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